An Introduction to Sake
Time and Location
October 2, 9pm ET (October 3, 10am JST)
This presentation will [re]introduce sake: the uniqueness of its ingredients, sake culture as a reflection of traditional and modern values, sake etiquette, and exciting trends.
Questions are encouraged during the live event. Register here Meeting Registration – Zoom
Louie Anne Batac-Nguyen is a Sake Scholar and Certified Sake Sommelier in Washington, DC. She spent her formative years in Okinawa as a military child in a Navy family, which led to her deep appreciation for Japan. Prior to her work in Japanese sake, she supported initiatives in East Asia studies with the Henry Luce Foundation, and consulted for and authored articles for startups focused on Japan-made products.
This event will be recorded and archived on YCAPS’ YouTube channel Yokosuka Council on Asia-Pacific Studies – YouTube
This event is supported through the Salary Assistance Grant for U.S.-Japan Community Grassroots Exchange Program